4 Good Salt Alternatives To Cut Down On Sodium
Do you feel an utter craving for salt or salty foods such as chips and pickles? Congratulations, you’re simply a human like us because we love and definitely know how much salt can make any food delectable in a jiffy. But is salt good for health? Excessive sodium consumption is linked to high blood pressure, cardiovascular diseases, dehydration and other health issues, so exploring other seasoning options as well as good salt alternatives is considered as a smart move. As more people become health-conscious and looking for ways to reduce their sodium intake, SaltWise loves to find ways or flavorful salt alternatives that can make you as finger-licking as you wish it to be. Here are four excellent salt substitutes to traditional salt that can enhance your dishes without compromising your health. 1. Salicornia Salt Salicornia salt is globally known as sea asparagus salt, extracted from a succulent plant that grows near coastal areas. Available in two variants — Salicornia white salt